Moda Bread Kataifi is shredded fillo dough ideal for crafting knafeh and baklava. It has a delicate texture that crisps beautifully when baked, offering a satisfying crunch in every bite. Perfect for creating traditional Middle Eastern desserts, this kataifi brings authentic flavor to your table.
Kataifi is often used in Turkish and other Middle Eastern cuisines to make sweet treats that are loved during celebrations and family gatherings. The fine strands of dough absorb syrups well, enhancing the sweetness of your dish without overpowering it. This versatile ingredient can also be used in savory dishes as a unique topping or crust.
Imported from Turkey, Moda Bread’s kataifi is halal-certified, ensuring adherence to dietary standards while providing genuine taste. Whether you’re assembling an elaborate dessert or simply adding a new twist to dinner, this product offers quality you can trust.
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