Produced by Kozlu Yağ San. ve Tic. A.Ş., Öncü Extra Virgin Olive Oil embodies the natural richness of Türkiye’s Aegean and Mediterranean regions. Extracted directly from handpicked olives through mechanical cold-pressing, this oil maintains its golden color, fruity aroma, and authentic flavor.
Rich in monounsaturated fats and antioxidants, it enhances heart health while adding smooth texture and depth to dishes. With its mild and slightly peppery notes, it’s ideal for drizzling over salads, cooked vegetables, or grilled fish, as well as for dipping with fresh bread.
Store in a cool, dark place away from sunlight. Product of Türkiye.
About Öncü
What began as a small family tradition of selling homemade tomato paste in local markets has grown into one of Turkey’s leading food brands. Since establishing its first factory in Gaziantep in 1998, Öncü has combined traditional flavors with modern production, expanding its portfolio to include olives, olive oil, rice, and more. Today, with seven facilities across two countries, the company employs nearly 2,000 people and exports to markets from Europe to the Middle East, America, and Asia. Guided by halal principles, quality, and sustainability, Öncü continues to bring authentic Turkish flavors to dining tables worldwide.
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